Bon Appétit

A cosy restaurant where traditional recipes meet modern cuisine in an interior with industrial flair. The quality and freshness of the product always comes first, so that our guests get only the finest dining experiences.

MOREE

A cosy restaurant in the industrial style, with the combination of modern and traditional cooking methods. Our goal is to bring new experiences to our guests and to satisfy their tastes each time they visit us. The quality and freshness of the product always comes first, so that our customers get only the finest dining experiences.

From that point we buy fresh ingredients such as meat from many small eco-friendly farms. To prepare our meals we use exclusive ingredients and prepare everything in our kitchen ourselves. Our daily menu consists of a dish of the day made from either fresh fish or seafood.

Guests are welcomed to make reservations for all types of events. They can do this by contacting us by e-mail, phone, in person or alternatively by filling the reservation form on our website.

Our restaurant takes place near by the main railway station and in walking distance from the city centre. There is also a restaurant car park available on site.

It would sound like a cliché, but my cook's journey started already during my childhood. I always enjoyed the time in the kitchen and helped to cook and bake. The choice of the high school was obvious. I worked as a server in several restaurants in Czech Republic and Slovakia. I was 28 when I started to do something what I really love – to cook. As a chef, I literally found myself and I see my future in this job as well.

Martin Hroděj, Chef

The excellent taste in connection with the quality and feeling for the detail - it most probably represents our kitchen. We will never be satisfied with the average meal. Food is simply our heartbeat.

TEAM MOREE

Our Mission

To keep surprising our guests with new culinary experiences and testing their taste buds.

New Classic

Culinary classic ready to surprise our clientele with latest culinary trends.

Group Events

We’ll be glad to host your company banquet, birthday party, graduation dinner, or private reception.

Our Offer

In our restaurant we pay special attention to quality and freshness, so that we can offer our customers only the best.

Daily Specials menu 17.2.2020 - 21.2.2020.

We are preparing for you with love, every day full of ideas daily special just for 6,90EUR

Monday

Lamb broth, homemade noodles

Risotto all'arrabbiata, mozzarella pearls, baby spinach

Tuesday

Red Lentil Soup

Grilled duck breast, rice noodles, yellow curry sauce

Wednesday

Original Italian Minestrone

Penne quattro formaggi, rocket, basil oil

Thursday

Traditional Czech Kulajda soup with egg

Beef paprikash, butter dumplings, chive crème fraîche, beetroot

Friday

Creamy mushroom soup with herbed croutons

Lemon chicken, bacon potatoes, chicken demi glace, leek

Breakfast Menu for 6.90€

Drik Selection

one hot drink from our menu (coffee,tea) or juice

or glass of prosecco

+

Breakfast by own selection

Breakfast wrap

scrambled eggs, cheese, ham, rocket , 200g

allergens: 1, 3, 7

Cheese sausages

honey mustard, tomato salad , 200g

allergens: 1, 7, 10

Croissant

smoked salmon , scrambled eggs, créme fraiche , 200g

allergens: 1, 3, 4, 7

Egg fried bread

herbal mascarpone, parmesan cheese, basil oil , 200g

allergens: 1, 3, 7

Porridge

honey, fresh fruits , 200g

allergens: 1, 7, 8

Smoothie

according to the daily ofer , 0.4l

3.99 €

Testimonials

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Book Table

Are you a hungry couple, a group of friends or a big company team? The bigger the better! We'd love to see you soon!
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